Volunteering at Feed the Hungry

Each meal service requires some 71 volunteers. Usually, sponsor recruit and bring volunteers for their sponsored Sunday. Regular Feed the Hungry volunteers fill in the remaining spots. Volunteer opportunities include:

• Hall Set-Up
• Main Door Hospitality
• Family Door Hospitality & Hamper Distribution
• Table Service
• Beverage Service
• Dessert Service
• Main Entrée (Plating) Service
• Recycling Service
• Replenish Service

In addition, a small team of volunteers are needed during the week to help prepare for the Sunday service.

Kindly note that only available shifts will appear on the landing page, so do bookmark this page for future reference.

If you are a current volunteer, enter your first name and email to view available shifts.

If you are a new volunteer, you will need to complete an application to access our events and shifts if you haven't already. You can access the application from the main volunteer page after clicking "I am a new volunteer". Your information will be kept confidential and will help us find the most satisfying and appropriate volunteer opportunity for you.

Feed the Hungry Service Preparation
St. Mary's Cathedral Parish Hall | https://maps.app.goo.gl/eAurdEsZHVTGbHgd8
126 spots remaining. Sign up now

Available jobs: FTH Thursday Preparation (9:00-11:30 AM)Jun 12th @ 9:00AMJun 19th @ 9:00AMJun 26th @ 9:00AMJul 17th @ 9:00AMJul 24th @ 9:00AMJul 31st @ 9:00AMAug 7th @ 9:00AMAug 14th @ 9:00AMAug 21st @ 9:00AMAug 28th @ 9:00AMSep 4th @ 9:00AMSep 11th @ 9:00AMSep 18th @ 9:00AMSep 25th @ 9:00AMOct 2nd @ 9:00AMOct 9th @ 9:00AMOct 16th @ 9:00AMOct 23rd @ 9:00AMOct 30th @ 9:00AMNov 6th @ 9:00AMNov 13th @ 9:00AMNov 20th @ 9:00AMNov 27th @ 9:00AMDec 4th @ 9:00AMDec 11th @ 9:00AMDec 18th @ 9:00AM

June 8, 2025 Feed the Hungry Service
39 spots remaining. Sign up now

Available jobs: Beverage Service: Preparing & Serving Beverages (12:15-4:00 PM)Jun 8th @ 12:15PMDessert Service: Preparing & Serving Desserts (12:15-4:00 PM)Jun 8th @ 12:15PMFamily Door: Serving Families & Distributing Hampers (12:15-4:00 PM)Jun 8th @ 12:15PMMain Door: Welcoming & Seating Guests (12:15-4:00 PM)Jun 8th @ 12:15PMMain Entrée: Plating the Main Course (12:15-4:00 PM)Jun 8th @ 12:15PMRecycling: Keeping the Hall Clean, Some Dishwashing, Garbage & Recycling Duties (12:15-4:00 PM)Jun 8th @ 12:15PMJun 8th @ 12:15PMReplenish: Salad Preparation, Preparation of Place Setting Kits (12:15-4:00 PM)Jun 8th @ 12:15PMSet-Up: Hall Set-Up & Hamper Preparation (10:30 AM-12:30 PM)Jun 8th @ 10:30AMTable Service: Serving Meals to Guests & Assisting with Clean Up (12:15-4:00 PM)Jun 8th @ 12:15PM